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Small Ruminant Monthly Newsletter

February 2025

Winter Edition Newsletter

In this newsletter you will find an article titled "Preparing for Lambing and Kidding Season: Tips and Essentials for Small Ruminant Farmers". This article has some information and tips on what you should do to start preparing for lambing and kidding season. If you like checklists make sure to pay special attention to the "Basics Supplies to Have on Hand" section.


If you have any questions or comments please feel free to call the office and speak with the Livestock Agent, Skyler Murray or email me at skyler_murray@ncsu.edu.

Preparing for Lambing and Kidding Season: Tips and Essentials for Small Ruminant Farmers

Lambing and kidding season is an exciting yet critical time for small ruminant producers. Proper preparation can make the difference between a smooth season and one filled with stress and challenges. Whether you’re a seasoned farmer or new to raising sheep and goats, having the right supplies and strategies in place is essential for the health of your animals and their offspring.


1. Timing and Planning

Lambing and kidding typically occur in late winter to early spring in regions like Western North Carolina. This timing ensures warmer weather for newborns and aligns with the growth of spring pastures.


Key Preparation Steps:

  • Know Your Due Dates: Sheep and goats have a gestation period of approximately 145–155 days. Keeping accurate breeding records will help you predict birthing dates.
  • Monitor Animals: Close to delivery, watch for signs like udder development, softening of the ligaments around the tail, or restlessness.


2. Essential Items for Birthing

Having a well-stocked lambing or kidding kit ensures you’re prepared for both routine births and emergencies.


Basic Supplies to Have On Hand:

  • Clean Towels: For drying off newborns, especially in cold weather.
  • Gloves and Lubricant: For assisting in difficult births.
  • Iodine: To disinfect umbilical cords and prevent infections.
  • Heat Lamps or Blankets: To keep weak or chilled newborns warm.
  • Nasal Aspirator or Bulb Syringe: To clear mucus from a newborn’s airways.
  • Bottle and Colostrum Substitute: For feeding weak or orphaned lambs/kids if needed.
  • Scissors and String: For tying off umbilical cords, if necessary.
  • Lamb/Kid Puller: A specialized tool for assisting in difficult births.
  • Disinfectant Spray or Wipes: To keep the birthing area clean.
  • Records and Pen: To document births, weights, and any issues for future reference.


3. Set Up a Safe and Clean Birthing Area

A clean, dry, and safe birthing area is crucial for healthy deliveries and minimizing stress on the mother.


Tips for a Good Setup:

  • Lambing/Kidding Pens: Create individual pens for mothers to give birth in peace and bond with their offspring.
  • Bedding: Use straw or wood shavings for warmth and cleanliness.
  • Ventilation: Ensure good airflow to reduce the risk of respiratory issues while avoiding drafts.

4. Tips and Tricks for a Smooth Season


Be Present but Let Nature Take Its Course:

Most lambing and kidding happens naturally without intervention. However, being present allows you to assist quickly if needed.


Know When to Intervene:

Signs you may need to help include:

  • The mother is in labor for over 30 minutes with no progress.
  • A lamb or kid is stuck in an unusual position (e.g., only one leg or the head is visible).
  • Weak newborns that struggle to stand or nurse within an hour.


Check for Multiples:

Sheep and goats often have twins or triplets. After each birth, ensure no additional babies are left inside the mother.


Ensure Colostrum Intake:

Colostrum, the mother’s first milk, is rich in antibodies and essential for a newborn’s health. Ensure all lambs and kids nurse within the first few hours. If the mother cannot produce enough, use a colostrum replacer.


Keep Weaker Animals Warm:

Newborns are susceptible to hypothermia. Use a heat lamp or warm the baby with a towel if necessary.


Post-Birth Monitoring:

  • Ensure the umbilical cord dries and falls off without infection.
  • Watch for signs of postpartum issues in the mother, such as retained placenta or infection.


5. Planning for the Future

Once lambing and kidding season is underway, start thinking ahead:

  • Vaccinate: Ensure lambs and kids are vaccinated against common diseases like Clostridium perfringens (overeating disease) and tetanus.
  • Tag or Identify: Use ear tags or another identification method for record-keeping.
  • Monitor Growth: Weigh newborns regularly to track growth and identify any issues early.
  • Pasture Management: Prepare pastures for grazing as spring approaches to ensure mothers and their young have access to quality forage.

Final Thoughts

Lambing and kidding season can be busy, but with preparation, you can ensure a safe and productive time for your herd. By stocking up on essential supplies, creating a clean and comfortable environment, and monitoring your animals closely, you’ll be ready to handle whatever the season brings.

Sheep Breeds 

Jacob Sheep


The Jacob sheep is indeed a unique breed in America. Slight of build, with the narrow, lean carcass typical of some of the ancient British breeds, they are immediately noticeable due to their black and white fleeces and prominent horns. Both males and females are horned, sporting two, four and occasionally six horns. Most striking to many people are four-horned rams with two vertical center horns as much as two feet long, and two side horns curling down along the side of the head. Two-horned rams develop the more familiar classic double curl. Horns on the ewe are always shorter and more delicate than the rams' horns. 


To learn more about South Jacob sheep click here.


Photo from: Oklahoma State University

Shropshire Sheep


Today's Shropshire is one of the better dual-purpose breeds adapted to farm conditions. Shropshires are a medium sized sheep which stresses soundness, carcass quality and breed type. Shropshire lambs are hardy, vigorous and meaty. They have the ability to feed out to choice grade at an earlier age and with less investment in feed, thus producing greater overall profit.


To learn more about Shropshire Sheep click here.


Photo From: Oklahoma State University

Goat Breeds

Altai Mountain Goat


The Altai Mountain breed of wool goat was formed between 1944 and 1982 on collective farms of the Gorno-Altai Autonomous Region of the former Soviet Union; it is kept on pasture all the year round. The Altai Mountain is the result of Don goats used for improvement of the local goats.


Altai Mountain goats are uniform in colour, size, conformation and wool production. They are noted for strong constitution and adaptability to the severe conditions of extensive husbandry in the highlands. They have a relatively high live weight and good meat qualities and are able to fatten rapidly during a short summer period.


To learn more about Altai Mountain Goats click here.


Photo From: Oklahoma State University

Booted Goat


This goal is supposed to be reached (in correspondence with its original intent) through the use of the Booted Goat as an agriculturally useful animal for the production of milk (for milking or as mother nannies), meat and fleece. In place of this production goal, the use of the Booted Goat for putting fallow ground into production or for caring for the landscape can be the main breeding and domestication goals. In these cases, however, the use of the products should always play a role. The goal of breeding is supposed to be reached with natural methods and more extensive care. The conditions for care are supposed to correspond as much as possible to the natural living environment and the behavior of the goat.


To learn more about Booted Goats click here.


Photo From: Oklahoma State University

Past Webinars


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Extra Information & Articles

Body Condition Scoring

This article was written by the University of Florida. It talks about the importance of looking at the Body Condition Score. It also has great pictures that represent what thin and obese look like on the scale. Something interesting about it, is that it goes into detail of how it would feel if you was handling the animal as well.


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FAMACHA Information

The NC Extension website has more information on parasite control, and educational videos on how to check your FAMACHA score. The website has great information on wormers, as well as Factsheets for external parasites.

LEARN MORE

Soil Testing Kits

This article was written by an NC Cooperative Extension Employee. This is a well written article, that covers a variety of helpful topics from how and where do I need to take soil samples to how to interpret the report whenever you get it back.

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Sheep Care Guide

This PDF has great information covering a variety of topics for sheep care.

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NC State University and N.C. A&T State University work in tandem, along with federal, state and local governments, to form a strategic partnership called N.C. Cooperative Extension.

This institution is an equal opportunity provider.

N.C. Cooperative Extension - McDowell County Center, 60 E Court St, Marion, NC 28752, United States
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